José Andrés jobs at vogue is a Spaniard, who spent some time at elBulli, but his restaurant career

It's that time: Time magazine jobs at vogue (Time Magazine) annual one hundred VIP poll (Time 100). This year's field of diet-related candidates: René Redzepi, David Chang, José André s. In the past year they What contribution to this world?
Ranked "Best Restaurant in the World five ten," named René Redzepi's restaurant Noma is currently being held by the British Restaurant Magazine in the first (but this list will soon update on April 30), in the world set off a wave of Nordic cuisine fashion, he and further jobs at vogue expand their influence, established the MAD Food Camp, a collection of chefs, scientists, farmers and policy makers together to explore how sustainable diet industry.
José Andrés jobs at vogue is a Spaniard, who spent some time at elBulli, but his restaurant career really took off to the United States, in addition to the award-winning, located in Washington, DC, Los Angeles and Las Vegas restaurants also earned him a lot of money . But he is really admirable determination to combat hunger, in addition jobs at vogue to cooperation with the DC Central Kitchen, teaches cooking skills in order to reduce poverty and hunger, which led to his further establishment jobs at vogue of World Central Kitchen, a commitment to research how to solve the hunger problem international think tank.
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Liz has a complete resume high-Chin Hsu Wen legal person, do not want to be greedy ghost legal person. NTU law graduates, had to pursue a Master of Laws from Harvard Law School, with Taiwan and the United States, New York double lawyer's license. Once thought he would major international law firm in his home, they found their expertise lies in "eat" - seeking to eat, eat product, write to eat. Keen on all things related to diet, whether it is eating itself ways of the world, photography, business, technology, or dietary behind. "Elizabeth lives sauces proposal," co-founder, author of "My Japanese food cabinet," jobs at vogue while the "Business Today", "delicious" magazine, "Lucky Peach diet records," columnist. Contact me: eksmao@gmail.com cooperation, please contact: pingyen@igniter.tw View my complete jobs at vogue profile propped forward - Interview with Chen Lan Shu
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